Best B.Sc. (Hons.) Nutrition & Dietetics College

Top B.Sc. (Hons.) Nutrition & Dietetics College in Punjab

The Bachelor of Science (B.Sc.) in Nutrition and Dietetics is an undergraduate program that teaches food management, the components of a balanced diet, lifestyle management, and how to build a proper diet plan based on one's specific needs.

The Bachelor of Science Honours in Food, Nutrition and Dietetics course at Chandigarh group of colleges - jhanjeri emphasizes topics such as food, diet, nutrition, production, preservation, and management. This course is a part of the science curriculum that focuses on the effects of food on human health. 

Scope

A graduate in B.Sc. Nutrition and Dietetics can make a career as a dietician in hospitals and nutritionists in health clinics, health centers, and multinational corporations (MNCs). There is also an opportunity to become a registered dietician (RD). Graduates can work as project assistants, project associates, or chief nutritionists in nongovernmental organizations (NGOs) and private organizations.

Extra Curriculum at CGC- J

At CGC-J, there are many possibilities available. We strongly emphasize extracurricular activities and offer facilities for table tennis, badminton, cricket, and football, among other sports. Even the dorms include table tennis tables for the students' enjoyment. Students can join various cultural groups, and these clubs often hold activities that keep the students interested throughout the year.

 

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B.Sc. (Hons.) Nutrition & Dietetics Career Scope

A graduate in B.Sc. Nutrition and Dietetics can make a career as a dietician in hospitals and nutritionists in health clinics, health centers, and multinational corporations (MNCs). There is also an opportunity to become a registered dietician (RD). Graduates can work as project assistants, project associates, or chief nutritionists in nongovernmental organizations (NGOs) and private organizations.

 

Below are some of the popular job titles for BSc Nutrition and Dietetics graduates:

  • Dietician
  • Marketing Manager
  • Clinical Dietician
  • Nutritionist
  • Food Quality Inspector
  • R&D Manager
  • Food Processing Manager
  • Teacher/Professor

Dietitians and nutritionists are predicted to grow at nearly the same rate as the overall labor force from 2021 to 2031. There are approximately 5,600 opportunities for dietitians and nutritionists each year.

The Bachelor of Science (B.Sc.) in Nutrition and Dietetics is an undergraduate program designed to teach students about food management, the components of a balanced diet, lifestyle management, and how to construct a diet plan that meets an individual's specific needs. The program provides students with the skills and knowledge necessary to pursue a career in nutrition and dietetics.

The Bachelor of Science Honours in Food, Nutrition, and Dietetics course at Chandigarh group of colleges - jhanjeri emphasizes topics such as food, diet, nutrition, production, preservation, and management.

This course is a part of the science curriculum that focuses on the effects of food on human health. It is important for those who wish to pursue a career in this field to have a strong understanding of the topics covered in this course so that they can provide the best possible care to their patients.

Why Choose Us

Modern facilities at Chandigarh Group of Colleges, Jhanjeri, enable students' highest level of study. A highly skilled, seasoned, and professional teaching staff gives students the best technical and intellectual input possible. Thanks to its cutting-edge campus amenities and infrastructure, you can make the most of your educational experience at CGC Jhanjeri. Wi-Fi is available throughout the CGC campus. There is also a computerized library with e-books, journals, and seminars, among other features, giving students the best setting for developing their technical abilities and personalities. Computer labs at CGC Jhanjeri are equipped with the most recent gear to teach students in a realistic environment and assist in developing their technical skills. The internet is available to students at any time and from anywhere.

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